गली क्या है?
What’s a gully?
In India, a gully is a narrow lane — the kind lined with handcarts, pressure-cooker whistles and a chaat wallah who knows every regular by name. It’s where the best food in the country is made, fast and loud and for almost nothing.
Gully Chaat is our love letter to those lanes. We cook the snacks we grew up chasing after school — the tangy, crunchy, messy, unforgettable ones — and serve them the way they’re meant to be eaten: right now, standing up if you like, with a cutting chai on the side.
Chutneys, ground daily
Green, tamarind, garlic — blended in small batches every morning so they taste the way they should.
Crunch is non-negotiable
Puris, papdi and sev are fried crisp and every plate is built the minute you order.
Spice, your way
Mild for the kids, fire for the brave. Tell us how hot you like it and we'll make it so.